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There are many ways to enjoy my gin. You can drink it straight, make it into cocktails or even use in cookery. Here are some of the ideas I’ve been trying. Some work surprisingly well, others are simply disgusting.
The Marga-Gin-Ta
Christmas Three
Gin Alexander
Cranberry Fizz
London Drizzle Beet
Cardamon Spiced Sour
Stinging Nettle Collins
White Lady
Negroni
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